Tapas Cooking Class

Tapas Cooking Class, Tapas, Cooking, Learn to Cook, Petisco, Olives, Cheese, Ham, Chourico, Cooking School Algarve, Kulinarium Academy, Martins Kulinarium, Carvoeiro, Lagoa, Algarve, Portugal, Appetizers,
Tapas Cooking Class

 

The fascinating world of tapas,

a dream for friends of small and fine appetizers.

 

Learn how to prepare, simple, small and quick tapas creation.

 

Due to the variety of products that are processed in a cooking class,

opens up completely new perspectives on the culinary world!

 

In a tapas cooking class, 8-10 different recipes are prepared.

Only regional and seasonal products are used.

 

This cooking class lasts 90 minutes, followed by a meal.

 

Price per person

€50

including course fee and food.

Drinks, dessert and possibly the market and product training,

will be charged separately.

 

You will have the opportunity to participate in a market and product training,

before the cooking class. You will receive a complete training on all fish

and seafood of the Algarve, as well as regional vegetables and fruits,

followed by a Portuguese cheese tasting.

 

An additional €15 per person will be charged.

 

 

Our cooking classes take place weekly, from Thursday, Friday and Saturday.

Ask for a suitable date for you.

 

Tapas Cooking Class, Tapas, Cooking, Learn to Cook, Petisco, Olives, Cheese, Ham, Chourico, Cooking School Algarve, Kulinarium Academy, Martins Kulinarium, Carvoeiro, Lagoa, Algarve, Portugal, Appetizers,
Tapas Cooking Class